Blueberries … Raspberries … Boysenberries … Black & Red Currants … Morello Cherries … Cranberries … smooth & silky, full berry flavour of berry Coulis combined with the whole berries…
Ladies – fond of it!
Men – keen on it!
Kids – love it!
Even my little green budgie asks for it! “Bam-bo-leo!”
All because of its delicious endless taste of summer and pleasant effect of . . . Berry Bamboleo (swaying, rolling – in Spanish) on your tongue!
Berry Bamboleo – the newly launched range of whole berries in Gourmet Coulis sauce is
• 100% All Natural
• Gluten & Dairy Free
• High in Antioxidants
• Fat Free
• Australian made & owned
and is absolutely packed with all other dietary goodness naturally found in berries as minimal processing of the berries ensures that the nutritional content and valuable properties of berries (antioxidant, anticancer, anti-neurodegenerative, and anti-inflammatory) are preserved.
Berry Bamboleo is extremely versatile and is able to transform any dish into a Master Chef’s creation! Use as:
• Dessert
• Topping on natural yoghurt & cereal, porridge & fruit salad, crepes & pavlova
• Ingredient or filling for cakes, muffins, pies, tarts, pastries
• Smoothies or cocktails.
• Fruit Sorbet (simply put it through your home frozen-yoghurt maker)
Now available – 230g with RRP $3.99ea:
• Nationally at good retail stores; and
• Woolworths Supermarkets (NSW, VIC, QLD).
